The World’s Weirdest Foods and Where to Try Them
We all love a variety of cuisines from different countries like Chinese, Indian, Italian, Turkish, etc. Well, these are some limited varieties of cuisines that we know. However, foods from these cuisines taste luscious and delectable. Have you ever imagined trying food which you haven’t heard or eaten before or food which doesn’t taste good or tastes most peculiar? Could you imagine such foods? If you’re an adventurous eater or a food lover, in this blog, we will walk you through a list of the top weirdest foods around the world that you would like to try before you regret it. Without much ado, let’s start.
Top Weirdest Foods In The World To Try While Travelling
A true food lover or foodie will never stay behind in immersing themselves in the strangest foods in the world while travelling abroad. We’re going to list down the strangest foods in the world that might leave you amazed or crazy. So, let’s dive in below.
Tuna Eyeballs, Japan
Sounds weird right? You know what, when it comes to Japan, every single morsel is devoured – right up to the eyeballs. If you’re travelling to Japan, make sure to add tuna eyeballs to a shopping list or order in a restaurant. If you love fish, this fish delicacy is your must-try dish in Japan. But remember that the taste of this tuna might not be good but a bit like squid.
Hakarl – Iceland
Want to try something unique other than the fish? Hakarl, one of the strangest foods in the world from Iceland, is something you can give a whirl. Hakarl is a fermented shark known to be the national food of Iceland, which is buried underground in a shallow pit before making meat to eat. Its flavour is described as ammonia-rich and a strong fishy flavour. American Chef, Anthony Bourdain described it as the single worst, most disgusting and terrible tasting thing.’
Jing Leed (Grasshoppers) – Thailand
One of the most popular snack foods in Thailand, Jing Leed (grasshoppers) is counted among the strangest foods in the world. This food is usually fried with salt, pepper powder, and chilli sold on the street and is packed full of protein and essential nutrients. Jing leed tastes a little like hollow popcorn skin – except a little juice squirts out when you chew it – would be nice.
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Frog Legs – France
Yes, you read it right. Our next food on the list of weirdest foods in the world is frog legs from France. This is a traditional dish in France and it is found around 4,000 tonnes of frog legs are consumed every year in the country. The back end and back legs are fried, grilled, or stewed which seems like the texture of chicken with a very faint taste of fish. If it fascinates you – try it with chilli and cream sauce.
Kangaroo – Australia
Indigenous and non-indigenous Australians indeed eat Kangaroo meat which is available in all supermarkets in Australia. This meat is high in protein and low in fat which can be a pretty healthy choice for people who are health conscious. If you plan to visit Australia and want to try the weirdest foods in the world, Kangaroo should be your go-to food, which tastes like buffalo meat.
Cobra Heart – Vietnam
Yes, cobra heart is such a highly regarded dish in Vietnam due to its properties. Basically, they rip the struggling poor creature open right in front of you and place it’s beating heart in a shot glass of its blood. Most weirdest thing is that you can drink it while it pumps away. This couldn’t be enticing for many of you. But if you want to try then Vietnam is the right place to go.
Balut – Philippines
What is balut, you may ask? Well, it is a fertilised egg of a duck. It is an egg delicacy for residents of the Philippines. This fertilised egg is about two to three weeks into development, boiled alive and then eaten directly from the shell. To add flavour, this food is seasoned with salt, chilli, and vinegar. This could be horrible, you can try if you want.
Rocky Mountain Oysters – United States
The shocking thing is that these are not oysters at all. What are these then is your question, right? Well, these are the bull testicles which are often breaded, coated in flour, pepper, and salt, and deep-fried as an appetiser. People who have tasted this dish describe it as a light gamey flavour halfway between chicken and venison.
Wrapping Up
Here ends the list of our weirdest foods in the world that you must or must not try. When it comes to the strangest foods in the world – you just need to give them a whirl or avoid them as per your taste. Though there might be many more strangest foods in the world that we might have not covered in this blog, if you go to any country and try any other food which is not listed above, do let us know about your experience in the comment section below. Till then stay tuned and enjoy.